The cuisine is traditional Lombard,
in a refined and elegant environment,
with matching tastes and flavors
to surprise every type of palate.
Everyone in Pavia and its province knows Peo and its typical dishes of the Lombard culinary tradition: the DOC salami from Oltrepo Pavese is always available and its pumpkin gnocchi, risotto, pasta and beans and braised ravioli.
Among the latter, you are spoiled for choice: from cut to braised, from roasts to boiled. Not to mention the desserts and the well-stocked cellar.Da Peo maximum professionalism even for the little ones. Families will find a child-friendly welcome with services dedicated to them.
A prestigious selection of wine labels to accompany the proposed specialties. Possibility to organize lunches, aperitifs and business dinners.
Peo welcomes customers in a warm atmosphere. Private rooms and well-organized spaces for every occasion
offer the opportunity to cut out suitable spaces for business dinners conferences and meeting in every sector.

  • All credit cards are accepted
  • Free Wi-Fi connection
  • Possibility of free parking
  • OPEN daily for lunch and dinner with daily menu or à la carte

T: +39 0382 538449 
Mr. Pompeo Rotondi


Marco Lodola, contemporary artist, is present with his works inside, with light points and with bright sculptures, giving that touch of originality, which is never too much for a restaurant.


Viale Vittorio Emanuele II, 41
27100 Pavia – Italy

T. +39 0382 303401
F. +39 0382 25225